Wagyu Filet Mignon: 1 per package 6-8 oz. The most tender beef cut, lean yet succulent and elegant. Melt-in-your-mouth texture, subtle flavor and compact shape. Sourced from the finest Wagyu cattle, known for their rich marbling and buttery texture of fat, each filet mignon is the most tender beef cut.
The marbling enhances the flavor and juiciness, providing a rich, buttery taste that’s distinct from other types of beef. The natural umami and subtle sweetness of Wagyu beef elevate the overall taste experience.
Our vendor partner is from a three generation ranch located in Texas and the home of our exclusive Wagyu –
the highest quality Texas Wagyu at prices that the “every day man” can afford and enjoy every day.
the highest quality Texas Wagyu at prices that the “every day man” can afford and enjoy every day.
They raise 100% Hormone Free and antibiotic free F1 cross cattle by breeding registered Wagyu bulls
with Angus cows that produces a high prime beef that rivals any beef, anywhere.
with Angus cows that produces a high prime beef that rivals any beef, anywhere.
Gold BMS 6/7 – IMF 40.6% to 42.5%
| Weight | 0.5 lbs |
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